Classic Mango Salsa
Recipe - The Fresh Grocer of Moosic
Classic Mango Salsa
Prep Time15 Minutes
Servings6
0Calories102
Ingredients
1 Medium Jalapeno Pepper, stemmed, seeded and minced
2/3 cup Diced Red Bell Pepper
1/3 cup Diced Red Onion
2 tablespoons Chopped Fresh Cilantro
2 tablespoons Fresh Lime Juice
1 tablespoon Olive Oil
1/2 teaspoon Ground Cumin
1/2 teaspoon Kosher Salt
3 Large Ripe Mangos, peeled, pitted and diced ( or 6 cups frozen mango diced)
Directions
1. Stir together all ingredients in a medium bowl.
Nutritional Information
- 1 g Protein
- 21 g Carbohydrates
- 0 mg Cholesterol
- 160 mg Sodium
- 229 mg Potassium
- 3 g Fiber
15 minutes
Prep Time
0 minutes
Cook Time
6
Servings
102
Calories
Shop Ingredients
Makes 6 servings
Jalapeno Pepper, 1 ct, 4 oz
$0.62 avg/ea$0.16/oz
Red Bell Peppers, 1 ct, 6 oz
$1.50 avg/ea$3.99/lb
Red Onion
$1.24 avg/ea$1.99/lb
Fresh Cilantro, 1 bunch, 1 each
$1.49
Sicilia Original Lime Juice, 4 fl oz
$1.49$0.37/fl oz
Colavita Premium Selection Extra Virgin Olive Oil, 68 fl oz
On Sale!
$27.99 was $37.49$0.41/fl oz
Badia Ground Cumin, 2 oz
$2.99$1.50/oz
Morton Salt, Plain, 26 Ounce
$1.69$0.07/oz
Fresh Mango, 1 each
$1.99
Nutritional Information
- 1 g Protein
- 21 g Carbohydrates
- 0 mg Cholesterol
- 160 mg Sodium
- 229 mg Potassium
- 3 g Fiber
Directions
1. Stir together all ingredients in a medium bowl.